by Kathy Siegel, MS, RDN, CDN | Oct 18, 2018 | Dairy Free, Entrees, Gluten Free, Lunch, Nut Free, Recipes, Vegan, Vegetarian
Plant-Based Dinner What if your favorite meal could be made almost exclusively from plants? Our Sweet Potato and Pinto Bean Burrito is the perfect plant-centric version of the popular Mexican staple. These healthy burritos are filled with nutrient-dense ingredients,...
