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Berries and Cottage Cheese Toast

Print Recipe
Servings 1 serving

Ingredients
  

  • 1 slice 100% whole wheat bread, toasted
  • 1/4 cup Daisy low-fat cottage cheese
  • 1/4 cup sliced strawberries
  • 1/4 cup blueberries
  • 1 tablespoon organic honey

Instructions
 

  • Toast bread to desired crispiness.
  • Spread cottage cheese on toast and top with berries. Drizzle honey over the toast.

Notes

Nutrient Analysis:
Serving Size: 1 slice toast; Calories: 251, Fat: 2g, Carbohydrates: 49.3g, Sugar: 28.6g, Sodium: 396mg, Fiber: 6.6g, Protein: 12.1g, Cholesterol: 5mg