1tablespoonVanilla Icelandic Provisions Skyr,to top
In a glass jar (or container with a lid) add oats, vanilla skyr and chia seeds. Mix together well. Add pumpkin puree, cinnamon, ginger and vanilla extract on top of the oat-skyr mixture and mix together. Refrigerate overnight or for at least 5 hours. When ready to enjoy, top with 1 tablespoon of vanilla skyr and pecans. Overnight oats can keep refrigerated for 2-3 days.