Prep Time 10 minutes mins
Cook Time 35 minutes mins
Total Time 45 minutes mins
Nutrient Analysis:
Serving size: 1/4th portion or about 2 3/4 cups, Calories: 540, Fat: 30 grams, Saturated fat: 15 grams, Carbohydrates: 5 grams, Sugar: 1 gram, Sodium: 500 milligrams, Fiber: 5 grams, Protein: 38 grams, Cholesterol: 150 milligrams