by Kathy Siegel, MS, RDN, CDN, DipACLM | Jul 2, 2019 | Dairy Free, Gluten-Free, Nut-Free, Paleo, Recipes, Snacks, Sweets, Vegan, Vegetarian
Recipe by Triad to Wellness Consulting – Photo Courtesy of Kristen Massad A Healthy Peach Dessert | Plant-Based Perfection We love warm-weather grilling, especially when it has the ability to elevate one of our favorite summer fruits from a hand-held, portable snack...
by Kathy Siegel, MS, RDN, CDN, DipACLM | Feb 5, 2019 | Gluten-Free, Recipes, Snacks, Sweets, Vegan, Vegetarian
Recipe by Triad to Wellness Consulting – Photo Courtesy of Kristen Massad Chocolate Hazelnut Truffles: A Decadent Dessert Nothing is more satisfying than sinking your teeth into a homemade truffle, especially a truffle that is healthy and packed with nutritious...
by Kathy Siegel, MS, RDN, CDN, DipACLM | Sep 18, 2018 | Dairy Free, Gluten-Free, Plant-Based Dishes, Recipes, Vegan, Vegetarian
Black Bean and Butternut Squash Tacos | A Mexican Meatless Meal Who said tacos have to be filled with meat and cheese? Whether it’s Meatless Monday, Taco Tuesday, or any other day of the week, our Mexican inspired Black Bean and Butternut Squash Tacos can make...
by Kathy Siegel, MS, RDN, CDN, DipACLM | Sep 14, 2016 | Gluten-Free, Plant-Based Dishes, Recipes, Vegan, Vegetarian
Zucchini Boats | Fantastic Freekeh The aroma and composition from this holiday-inspired Zucchini Boats recipe featuring Freekeh, red beans, squash, yellow raisins, white wine, and zucchini is off the charts! The unique textures, beautiful coloration, and distinct...
